Figs And Spinach Salad Recipe’s Ingredients
Serving : 2
- 2 organic Turkish figs, sliced
- 5 grape tomatoes
- 3 cups baby leaf spinach, raw
- 4 walnut halves
- 0.5 cup canned chick peas (drained and rinsed)
- 4 tbsp vinaigrette dressing
- 1 Kirby cucumber, sliced
Figs And Spinach Salad Recipe Preparation Methods
Toss all ingredients and enjoy.
Note 1: Choose fresh greens and load them up with healthy goodies like vegetables, grilled chicken or fish, nuts, crumbled cheese, chopped egg, etc.
Note 2: Fat helps to digest vegetables, so avoid fat-free or low-fat dressings.